Head Mexican Culinary Specialist
6 days ago
We are seeking a highly skilled Head Mexican Culinary Specialist to join our team at LOWER EAST SIDE PTE. LTD.
The ideal candidate will have extensive experience in preparing and coordinating Mexican cuisine in a fast-paced kitchen environment.
Job SummaryThis is a unique opportunity for a seasoned professional to lead our culinary team and contribute to the success of our restaurant.
Key Responsibilities- Celebrate customer satisfaction through delicious, high-quality meals prepared in accordance with our recipes and ingredients
- Coordinate food preparation, presentation, and plating standards
- Maintain inventory levels and order supplies as needed
- Lead and train junior staff members on food safety, handling, and storage best practices
- Enhance menu offerings by suggesting new dishes and flavors
- Foster a positive work environment by promoting teamwork and open communication
- Bachelor's degree or higher in Culinary Arts or a related field
- Minimum 5 years of experience as a head chef or similar role in a high-volume Mexican restaurant
- Possess strong leadership and interpersonal skills
- Able to work effectively in a fast-paced environment
- Ability to maintain confidentiality and handle sensitive information
- Competitive salary range: SGD $60,000 - SGD $80,000 per annum (estimated)
- A comprehensive benefits package including medical insurance and paid time off
- Ongoing training and development opportunities
- A dynamic and supportive work environment
LOWER EAST SIDE PTE. LTD. is a leading provider of innovative dining experiences in Singapore. Our mission is to deliver exceptional service and quality cuisine that exceeds our customers' expectations.
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