Makgeolli Connoisseur and Service Expert

3 days ago


Singapore AJUMMA'S WG PRIVATE LIMITED Full time
Job Overview

We are seeking a highly skilled Makgeolli Connoisseur and Service Expert to join our team at AJUMMA'S WG PRIVATE LIMITED. This is an exciting opportunity for a passionate individual to showcase their knowledge and skills in serving makgeolli in a semi-fine dining environment.

About the Role

This key position involves providing exceptional service to guests, educating them on the varieties of makgeolli, its cultural significance, and flavor profiles. The ideal candidate will have a strong passion for learning about makgeolli and other Korean beverages, with prior knowledge advantageous. A WSET Level 1 certification or similar basic qualification in wine or beverage service is preferred.

Main Responsibilities

  • Makgeolli Service
  • Provide professional service of makgeolli, ensuring proper presentation, pouring, and handling techniques that enhance the guest experience.
  • Educate guests on the varieties of makgeolli, its cultural significance, and flavor profiles, offering personalized recommendations based on their preferences.
  • Maintain and monitor makgeolli inventory, checking stock levels and quality to ensure proper storage conditions and freshness of products.
  • Assist in training FOH staff on makgeolli basics, including its origin, types, and service techniques, to improve the team's overall knowledge and service skills.
  • Recommend makgeolli pairings that complement the restaurant's dishes, and suggest additional beverages to enhance sales and customer enjoyment.
  • Help organize and participate in makgeolli tasting events or promotional activities, introducing guests to different varieties and encouraging brand loyalty.

Requirements and Qualifications

  • Prior Knowledge and Certifications
  • Prior knowledge of makgeolli is advantageous.
  • Preferred to have a WSET Level 1 certification or similar basic qualification in wine or beverage service.
  • Communication and Interpersonal Skills
  • Ability to engage guests with enthusiasm and professionalism, providing clear explanations and attentive service.
  • Experience and Skills
  • Some experience in food and beverage or beverage service is preferred, with familiarity in serving drinks in a semi-fine dining environment.

Compensation and Benefits

We offer a competitive salary of SGD $40,000 - $60,000 per annum, depending on experience. Other benefits include opportunities for career growth, a supportive work environment, and a comprehensive training program.

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