Senior Culinary Innovation Manager
4 days ago
We are seeking a highly skilled Senior Culinary Innovation Manager to join our team at LE RAINBOW CATERING PTE. LTD. This exciting opportunity will challenge you to drive culinary innovation and recipe development, working closely with our management and quality assurance teams.
About the Role:
- Create innovative recipes that meet customer needs and preferences.
- Develop and implement new manufacturing processes to improve efficiency and productivity.
- Maintain high-quality food products while ensuring compliance with regulatory requirements.
- Collaborate with cross-functional teams to achieve business objectives.
Requirements:
- At least 8 years of experience in food manufacturing or a related field.
- Culinary-related certifications or diploma preferred.
- Excellent communication and interpersonal skills.
- Able to work within deadlines and handle multiple projects simultaneously.
- Strong project management and influencing skills.
Estimated Salary: SGD $80,000 - SGD $120,000 per annum
This is an excellent opportunity for a motivated and experienced professional to take their career to the next level. If you are passionate about food manufacturing and have a strong background in culinary innovation, we encourage you to apply.
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