Culinary Expert

1 week ago

Singapore beBeeCulinary Full time $30,000 - $60,000

Culinary Expert Role



As a skilled culinary expert, you will be responsible for creating delicious meals that exceed our customers' expectations. Your tasks will include preparing ingredients, cooking menu items, and ensuring food quality and safety.



Key Responsibilities:
  • Food Preparation: Prepare tasty meals for customers on time, using fresh ingredients and various kitchen gadgets and cooking methods.
  • Ingredient Management: Manage the inventory of meat, vegetables, garnishes, and other ingredients to ensure they are always available for use in cooking.
  • Cooking Techniques: Cook menu items using different techniques and cooking methods to achieve the best results.
  • Freshness Control: Ensure all food items served are always fresh before serving.
  • Cleanliness: Maintain a clean kitchen station and work area, leaving utensils and kitchen equipment clean after each use.
  • Teamwork: Collaborate with other kitchen staff to ensure consistent and high-quality food service.
  • Issue Resolution: Resolve any issues related to food orders or customer complaints efficiently.
  • Dietary Accommodation: Have knowledge about the daily menu and accommodate dietary requests as needed.
  • Presentation: Arrange, garnish, and plate dishes to a high standard, making them visually appealing to customers.
  • Quality Check: Check food before giving it to the wait staff to serve to customers.
  • Kitchen Sanitation: Ensure the kitchen is left clean and sanitized after cooking.
  • Inventory Management: Keep regular stock of the pantry and order supplies when necessary.

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