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Join our Kitchen Team as a Culinary Specialist

3 weeks ago

Singapore beBeeCulinary Full time

Job Title: Culinary Team Member

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  • Prepare food to meet kitchen specifications and set up stations for the menu.
  • Assist executive chefs with daily tasks and contribute to customer satisfaction goals.

Duties & Responsibilities:

  • Set up and stock stations with necessary supplies.
  • Prepare ingredients for service, including chopping vegetables, butchering meat, and preparing sauces.
  • Cook menu items in cooperation with kitchen staff.
  • Follow instructions from executive chefs and maintain a clean work environment.
  • Manage inventory levels, ensure food quality, timely service, and safety regulations are met.

Benefits:

  • Discounts on F&B and room rates at Marriott hotels worldwide.
  • Access to personalized learning experiences through the Global Learning + Development tool.
  • Two-night yearly staycation, including meals and beverages, at any of the four Garcha Group hotels in Singapore.
  • 20% off Food/Alcohol Bill at all Garcha Group restaurants and bars.

The ideal candidate will possess strong culinary skills, excellent communication abilities, and a passion for delivering exceptional customer experiences. If you're a motivated and detail-oriented individual looking for a challenging role in a dynamic team, we encourage you to apply.