Master Culinary Strategist
5 days ago
HUP SAN LAUNDRY PTE. LTD.
We are committed to delivering exceptional customer experiences through outstanding culinary services. As our new Executive Chef, you will be responsible for crafting menus that delight our customers and ensure the highest quality food is consistently served.
The salary for this role is estimated at SGD 80,000 - SGD 100,000 per annum, depending on your experience and qualifications.
About the JobJob OverviewThis is an exciting opportunity to join our team as an Executive Chef. You will be leading our kitchen operations, creating innovative menus, and ensuring the delivery of exceptional culinary experiences.
Key Responsibilities- Design and execute creative menus that cater to diverse tastes and dietary requirements
- Oversee kitchen operations, ensuring high standards of quality and efficiency
- Manage and mentor a team of culinary professionals to achieve outstanding results
- Maintain accurate records of food costs, inventory management, and health and hygiene standards
To succeed in this role, you will need:
- Minimum 8 years of culinary experience, with 3 years in an Executive Chef position
- Diploma in Culinary Arts or equivalent qualification
- Proven leadership skills in managing large-scale kitchen operations
- Strong creative skills and attention to detail
We offer a dynamic work environment, opportunities for professional growth, and a competitive salary package.
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