Hunan Chinese Cuisine Culinary Director
7 days ago
As a key member of NONG GENG JI GWC PTE. LTD., we are seeking an experienced Culinary Director to lead our Hunan Chinese cuisine operations.
Key Responsibilities:
• Develop and implement innovative menu concepts that showcase our culinary expertise.
• Collaborate with cross-functional teams to drive business growth and profitability.
• Maintain the highest standards of food quality, safety, and presentation.
• Foster a culture of excellence and continuous improvement.
Requirements:
• Proven track record of success in culinary leadership roles.
• Strong knowledge of traditional Hunan Chinese cuisine and its evolution.
• Excellent communication and interpersonal skills.
• Ability to work effectively in a fast-paced environment.
• Strong analytical and problem-solving skills.
What We Offer:
• Competitive salary and benefits package.
• Opportunities for career growth and professional development.
• Collaborative and dynamic work environment.
• Recognition and rewards for outstanding performance.
• Flexible working hours and work-life balance.
How to Apply:
Please submit your application, including your resume and a cover letter, to hr@nongengji.com.
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