Executive Chef Supervisor

11 hours ago


Singapore MARINA BAY SANDS PTE. LTD. Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef Supervisor to join our culinary team at MARINA BAY SANDS PTE. LTD. This is an exciting opportunity for a seasoned professional to lead our kitchen operations and contribute to the success of our esteemed establishment.

About the Role

This senior role will oversee the daily management of our kitchen, ensuring seamless execution of menu items, inventory control, and staff supervision. The ideal candidate will possess exceptional leadership skills, culinary expertise, and a passion for delivering exceptional guest experiences.

Main Responsibilities

- Supervise and mentor junior chefs to develop their culinary skills and knowledge
- Coordinate with kitchen staff to ensure efficient food preparation and presentation
- Maintain high standards of food quality, safety, and hygiene
- Manage inventory and supplies to minimize waste and optimize resource utilization
- Collaborate with other departments to enhance guest satisfaction and loyalty

Requirements

- Bachelor's degree in Culinary Arts or related field
- Minimum 5 years of experience in a supervisory role within a high-volume kitchen environment
- Excellent communication, problem-solving, and leadership skills
- Ability to work effectively in a fast-paced environment and prioritize tasks efficiently

Benefits

- Competitive salary: SGD $80,000 - SGD $110,000 per annum
- Comprehensive benefits package, including medical, dental, and vision insurance
- Opportunities for career growth and professional development

What We Offer

We provide a dynamic and supportive work environment that fosters innovation, creativity, and teamwork. As a member of our culinary team, you will have access to ongoing training and development programs, as well as opportunities to collaborate with talented professionals from diverse backgrounds.

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