
Pastry Specialist Wanted
2 weeks ago
Elephant Grounds is an award-winning lifestyle brand renowned for its specialty coffee, Japanese-influenced cuisine, and café culture.
Our bakery operations are seeking a passionate and skilled Baker to contribute to the brand's commitment to delivering high-quality, seasonal, and visually appealing bakery items that enhance the full café experience.
- Assist in preparing baked goods including sourdough, croissants, and pastries.
- Support daily production under guidance of Head Baker.
- Ensure consistency in product quality and presentation.
- Follow recipes and maintain cleanliness, hygiene, and food safety standards.
- Assist in R&D trials and seasonal bakery items when required.
- Minimum 2 years of experience in bakery or pastry productions, preferably in a café or bakery setting.
- Knowledge of artisanal bread and pastries; exposure to viennoiserie is an advantage.
- Willingness to learn and follow instructions closely.
- Passion for baking, attention to detail, and strong work ethic.
- Food Safety Certification required.
- Ability to work flexible hours/shift, including weekends and public holidays.
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