Lead Culinary Operations Manager

7 days ago


Singapore 3XG PTE. LTD. Full time

Company Overview

We are 3XG PTE. LTD., a dynamic and innovative food establishment seeking an experienced culinary expert to lead our kitchen operations.

Salary

The successful candidate will receive a competitive salary of SGD 120,000 per annum, commensurate with their experience and qualifications.

Job Description

We are seeking a highly skilled and motivated Lead Culinary Operations Manager to oversee the day-to-day operations of our kitchen. The ideal candidate will have extensive experience in kitchen management, staff supervision, and menu planning.

Key Responsibilities:

  • Develop and implement effective kitchen procedures to ensure smooth service delivery and minimize waste
  • Supervise and train kitchen staff to maintain high standards of food quality, safety, and hygiene
  • Collaborate with the culinary team to design and execute menus that meet customer expectations and drive business growth
  • Manage inventory, budgeting, and purchasing to optimize resource allocation and minimize costs
  • Maintain accurate records of kitchen operations, including food safety, staff training, and performance evaluations

Required Skills and Qualifications:

  • Associate or Bachelor's Degree in Culinary Arts or related field
  • Minimum 5 years of experience in kitchen management, preferably in a similar role
  • Proven track record of improving kitchen efficiency, reducing waste, and increasing profitability
  • Strong leadership and communication skills, with ability to motivate and train staff
  • Up-to-date knowledge of food safety regulations and best practices

Benefits:

  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment

Others:

Interested candidates should submit their application, including their resume and a cover letter, to [insert contact information].



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