Wine Connoisseur
7 days ago
We are seeking a highly skilled Wine Connoisseur & Operations Manager to join our dynamic team at Le Bon Funk, a series of neighbourhood wine bars by Chef-Owner Keirin Buck. Located in Club Street and Holland Village, Le Bon Funk presents a selection of exciting and accessible wines complemented by quality, never fussy, produce-led sharing plates.
The successful candidate will be responsible for overseeing the selection and purchasing of natural wines, working closely with the beverage director to ensure that our wine inventory matches the venue's menu, style, and budget. They will have a deep understanding of different wine regions, grape varieties, and vintages to make informed choices.
In addition to their expertise in wine, they will also be responsible for ensuring that all wines are properly stored, aged, and maintained in the right environment, managed in accordance with Le Bon Funk's standard operating procedures, and for tracking of wine sales and purchases.
The ideal candidate will have excellent communication skills, be comfortable making wine recommendations to guests, and assist in pairing wines with menu items accordingly. They will also be responsible for training the front of house team on proper wine service, including opening bottles, pouring, and decanting (if applicable).
Apart from their wine expertise, the successful candidate will also be responsible for leading and executing operations to achieve daily targets, managing petty cash and banking transactions, and handling facility management of the restaurant. They will be expected to build good relationships with all guests and provide an exceptional guest experience, responding to all guest feedback and requests accordingly.
As a key member of our team, the successful candidate will be part of a passionate group that is shaping the future of hospitality. We believe in taking care of our people, so they can take care of others, and offer a range of benefits, including a competitive salary, medical and insurance coverage, employee dining discounts across our venues, celebrations for each individual's key milestones, as well as one month sabbaticals for long-service individuals.
The estimated salary for this role is $6,000 - $8,000 per month, depending on experience. If you are a motivated and experienced professional looking for a new challenge, we would love to hear from you. Please click on Apply or send your CV via Whatsapp to 80687635.
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