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Teaching Faculty in Food Science and Technology

2 weeks ago

Singapore Singapore Polytechnic Full time
About the Opportunity:
We are seeking a qualified and experienced teaching faculty member to join our team in Food Science and Technology. The successful candidate will be responsible for teaching and mentoring students in food science and technology related courses. Key responsibilities include:
  • Curriculum development and delivery
  • Project supervision and assessment
  • Student coaching and mentoring
  • Industry collaboration and engagement
  • Administrative and management tasks

Requirements:
A doctoral degree in Food Science & Technology or a related field is required. At least 7 years of experience in food safety and/or food analysis is also necessary. Knowledge of food safety, food fermentation, and biotransformation of food waste is advantageous. Passionate and people-oriented individuals with strong communication skills are highly valued.