Kitchen Specialist

7 days ago


Singapore 1855 F&B PTE. LTD. Full time
Job Summary:

The ideal candidate will be responsible for preparing food and cooking dishes according to the restaurant's quality standards and recipes. This role requires a high level of attention to detail and the ability to work in a fast-paced environment.

Key Responsibilities:
  • Prepare and cook food according to the restaurant's standards and recipes.
  • Ensure food handling and hygiene regulations are met.
  • Perform hot and/or cold kitchen food preparations.
  • Maintain a clean and organized kitchen environment.

Requirements:
  • Minimum one year of relevant working experience.
  • Good work ethic, attention to detail, and ability to communicate with all levels of staff.
  • Keen and fast learner.
  • A good team player with a positive work attitude.
Tell Employers What Skills You Have:
  • Recipes
  • Ingredients
  • Quality Control
  • Food Safety

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