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F&B Career Opportunity
2 weeks ago
The role of a Food and Beverage (F&B) Executive involves ensuring the smooth operation of food service establishments. This includes managing staff, maintaining high standards of cleanliness and sanitation, and adhering to health regulations.
Greet guests warmly and provide exceptional customer service to ensure a memorable dining experience. Take accurate orders and communicate clearly with the kitchen team to ensure prompt delivery of food and beverages.
Maintain the appearance of dining areas by clearing plates, utensils, and trash in a timely manner. Ensure all equipment is clean and sanitized, including BBQ grills and cooking surfaces.
Assist in opening and closing procedures, which include preparing tables, setting up the dining area, and restocking inventory.
To succeed in this role, you will need to possess excellent communication skills, be able to work independently, and have basic knowledge of food handling and safety procedures.
Required Skills and Qualifications:
- Degree in any field and related F&B experience
Required Skills:
- Excellent Customer Service
- Time Management
- Cooking and Food Handling
- Inventory Management
- Sanitation and Cleaning