CHEF DE CUISINE

A chef de cuisine is the hands-on leader in a restaurant kitchen. From hiring and training staff to supervising food preparation and final plating, the chef de cuisine is directly responsible for every dish that comes out of the kitchen. These highly skilled chefs create and revise recipes, seek out new ingredients, delegate kitchen tasks, stay up-to-date on...

A chef de cuisine is the hands-on leader in a restaurant kitchen. From hiring and training staff to supervising food preparation and final plating, the chef de cuisine is directly responsible for every dish that comes out of the kitchen. These highly skilled chefs create and revise recipes, seek out new ingredients, delegate kitchen tasks, stay up-to-date on...

Roles & ResponsibilitiesA chef de cuisine is the hands-on leader in a restaurant kitchen. From hiring and training staff to supervising food preparation and final plating, the chef de cuisine is directly responsible for every dish that comes out of the kitchen. These highly skilled chefs create and revise recipes, seek out new ingredients, delegate kitchen...

Be part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape.The Chef De Cuisine will be responsible for the overall kitchen operations of our restaurant, serving Mediterranean cuisine with a Peruvian twist.Our Expectations:Assist the Executive Chef in the planning and development of menus for the Restaurant and/or hotel,...

Roles & ResponsibilitiesBe part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape.The Chef De Cuisine will be responsible for the overall kitchen operations of our restaurant, serving Mediterranean cuisine with a Peruvian twist.Our Expectations: Assist the Executive Chef in the planning and development of menus for the...

Come join us to express your Andaz as Chef de Cuisine - 665 Degrees Fahrenheit if the following describes you.You will be responsible for the efficient running of our premium steakhouse, 665°F and further elevating the restaurant to be one of the leading steakhouse restaurants. As the Chef de Cuisine, you will be responsible in overseeing the food...

Roles & ResponsibilitiesCome join us to express your Andaz as Chef de Cuisine - 665 Degrees Fahrenheit if the following describes you.You will be responsible for the efficient running of our premium steakhouse, 665°F and further elevating the restaurant to be one of the leading steakhouse restaurants. As the Chef de Cuisine, you will be responsible in...

Job PurposeThe Chef De Partie specializes in Chinese Cuisine (Northeastern & Shandong Chinese Cuisine) Besides managing this section, he/ she will assist other culinary sections and services. The Chef De Partie shall maintain high standard of production and engineer menu for the specialized cuisine. He/ she will work autonomously to produce dishes in...

Roles & ResponsibilitiesJob PurposeThe Chef De Partie specializes in Chinese Cuisine (Northeastern & Shandong Chinese Cuisine) Besides managing this section, he/ she will assist other culinary sections and services. The Chef De Partie shall maintain high standard of production and engineer menu for the specialized cuisine. He/ she will work autonomously to...

Come join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine.Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and exciting up-coming...

Roles & Responsibilities Menu Development:Design and develop innovative, appealing, and profitable menus in collaboration with the restaurant's concept and theme.Regularly update menus to reflect seasonal ingredients, culinary trends, and customer preferences. Kitchen Management:Oversee all kitchen activities, ensuring smooth and efficient...

Roles & ResponsibilitiesCome join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine.Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and...

Working Days: 5 working days ( Off day - Sunday & Monday ) Working Hours: 11am - 9pm Working Location: near Maxwell MRT Salary: $2800 - $3500Job OverviewWe are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking and baking skills according to the executive chef's recipes and specifications. Your work...

You will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Italian Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in the section comply...

You will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Poolside Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in the section...

Located in 17 Baghdad Street, Mavi Turkish Restaurant & Grill is specialized in mainly authentic Turkish and Mediterranean cuisine. Our restaurant receives high remarks for its quality food and customer service. In order to maintain, our brand and quality, we are looking for Chef de Cuisine whose roles and responsibilities will be but not limited...

Roles & ResponsibilitiesWorking Days: 5 working days ( Off day - Sunday & Monday )Working Hours: 11am - 9pmWorking Location: near Maxwell MRTSalary: $2800 - $3500Job OverviewWe are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking and baking skills according to the executive chef’s recipes and...

The job of Chef De Cuisine is executed satisfactorily when:Standard recipes are developed and written.New dishes and products are developed.Outstanding culinary technical skills are maintained.Profitability and popularity of dishes on the menu are reviewed based upon menu item sales figures, and changes are made where applicable.Effective employee working...

Roles & ResponsibilitiesLocated in 17 Baghdad Street, Mavi Turkish Restaurant & Grill is specialized in mainly authentic Turkish and Mediterranean cuisine. Our restaurant receives high remarks for its quality food and customer service. In order to maintain, our brand and quality, we are looking for Chef de Cuisine whose roles and responsibilities will be but...

Roles & ResponsibilitiesMadura’s Restaurant is looking for a Chef who will be part of our South and North Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the dishesJob Description: Handling daily food preparation and...