Western Kitchen Cook/ chef

We are seeking an experienced and skilled Western Chef to join our team. As a Western Chef, you will be responsible for preparing and cooking a variety of Western-style dishes, including burgers, pasta, and other comfort food favorites. You will work closely with our team to ensure efficient and high-quality food production, maintaining our high standards...

Roles & ResponsibilitiesWe are seeking an experienced and skilled Western Chef to join our team. As a Western Chef, you will be responsible for preparing and cooking a variety of Western-style dishes, including burgers, pasta, and other comfort food favorites. You will work closely with our team to ensure efficient and high-quality food production,...

You are passionate about food. You take the initiative to ensure quality food, service and ambience to our guests. Through ownership, teamwork and kinship, you help to create memories for our guests.ResponsibilitiesAssist the Outlet Chef in the food preparation and cooking of mealsPrepare and cook various food items according to the Company's quality and...

JOB RESPONSIBILITIES:Prepares, arranges and serves all food according to the standard set by the Executive Chef Preparation, cut, cook and arrange of food as required.Coordinates activities of cooks, pantry maids and kitchen helpers to ensure an efficient and smooth food service.Controls cost by minimizing spoilage, waste and exercising portion...

Job HighlightsFlexible work week of 5 or 5.5 daysFriendly culture of teamwork and opportunity for growthStaff duty meals providedAttractive salary and incentive packageOther benefits such as medical, dental, restaurant privileges, etc will be made available in the job offer.As a Demi Chef / Commis / Cook, you will play a crucial role in the culinary team to...

Job Description:Western kitchen focused on American BBQ and grillDeliver excellent culinary standardsMaintain kitchen safety and hygieneTrain and develop junior chefs (for Junior Sous Chef position)Manage stock levels and wastage (for Junior Sous Chef position)Requirements:Western cuisine trainedCulinary school qualifications a bonus but not criticalPrevious...

Prepare and cook dishes from both Western cuisine.• Ensure that all food items are prepared and presented according to established recipes and standards.• Adhere to proper food handling and sanitation standards at all times.• Collaborate with other kitchen staff to ensure smooth and efficient operations.• Maintain a clean and organized work...

Roles & ResponsibilitiesJob Highlights Flexible work week of 5 or 5.5 days Friendly culture of teamwork and opportunity for growth Staff duty meals provided Attractive salary and incentive package Other benefits such as medical, dental, restaurant privileges, etc will be made available in the job offer.As a Demi Chef / Commis / Cook, you will play...

Roles & ResponsibilitiesJOB RESPONSIBILITIES: Prepares, arranges and serves all food according to the standard set by the Executive Chef Preparation, cut, cook and arrange of food as required. Coordinates activities of cooks, pantry maids and kitchen helpers to ensure an efficient and smooth food service. Controls cost by minimizing spoilage, waste and...

Prepare and cook dishes from both Western cuisine.Ensure that all food items are prepared and presented according to established recipes and standards.Adhere to proper food handling and sanitation standards at all times.Collaborate with other kitchen staff to ensure smooth and efficient operations.Maintain a clean and organized work station.Assist with the...

Working Location: One North / LakesideWorking Days: 5 Days, Mon - FriJob Summary:To cook and serve all food in the kitchen according to the menu planned.Key Responsibilities:. Ensure that all areas of the kitchen are clean and sanitized including food processing equipment, cooking utensils and other light equipment.. Cook and prepare assigned dishes for...

Assist the Chef in preparing and cooking a variety of Western cuisine dishes.Assist in the preparation of ingredients, such as chopping vegetables, portioning meats, and preparing sauces.Follow recipes and instructions from the Western Chef to ensure consistency and quality in food preparation.Adhere to food safety and hygiene standards at all times.Ensure...

Roles & Responsibilities Assist the Chef in preparing and cooking a variety of Western cuisine dishes. Assist in the preparation of ingredients, such as chopping vegetables, portioning meats, and preparing sauces. Follow recipes and instructions from the Western Chef to ensure consistency and quality in food preparation. Adhere to food safety and hygiene...

Company: Sunshine Bak Kut TehLocated at: Sunshine Plaza (opposite NAFA, beside Princep)Looking for: Kitchen Chef / Cook Operating hours: 11.30am to 10.30pm (6 day week) with two hours break (from 3pm to 5pm)Salary: Start from S$2,200 (depending on experience)For who: Only Singapore and PR need apply

Work with Chef and senior cook. Willing to learn and enthusiastic about all work. Assist in back and front of the house operations. Maintain kitchen's cleanliness. Kitchen's opening and closing. Prepare ingredients. Assist on kitchen's operation. Maintain cleanliness of work stations. Stock taking/packing. Dishwashing. Assist in other ad-hoc duties assigned....

Roles & ResponsibilitiesShift work (7-430pm, 1230-10pm),5 days a weekJob Responsibilities:* Assist Sous-Chef work in daily kitchen operation* Cook meals according to recipe* Ensure quality and safety of cooked meals* Supervise team of Catering Assistants* Responsible for kitchen cleanliness and hygiene*Others duties assigned by Sous-ChefJob Requirements:*...

Job Description:Prepare and cook a variety of Western dishes such as sandwiches, pasta, steaks, and salads according to established recipes and standards. Ensure consistency in taste, presentation, and quality of all dishes.Collaborate with the head chef and management team to develop new and innovative menu items, considering local tastes and preferences...

Applicant will be required to perform all necessary tasks/works in the kitchen which include:- cooking of all the food, namely fried rice, hokkien mee, kway teow, black bee hoon, white bee hoon,-cooking of all dishes,namely fried chicken wings,fried eggs, fried sausage, fried fish cakes , fried vegetables, etc- frying of Ikan Billis, sole fishes, peanuts,...

Job Purpose : To cook and serve all food in the kitchen according to the menu planned. Job Scope:Ensure that all kitchen areas are clean and sanitized including food processing equipment, cooking utensils and other light equipment. Cook and prepare assigned dishes for serving according to the menu (main and special/ promotion dishes). Ensure that all food...

Roles & ResponsibilitiesJob Description Assist daily operations of kitchen / front. Assist in food preparation according to standard operating procedures (SOP) Assist in customer service and service duties. Assist in dishwashing, clearing of tables. Clean kitchen, maintain kitchen orderliness. Assist in general cleanliness and upkeep of café. Ensure...