Group Head Chef

4 days ago


Singapore The Autobus Pte. Ltd. Full time

The Autobus

Restaurant and Craft Beer Taproom

.Singapore's Largest Craft Beer Taproom.

. Looking for a driven, self motivated head chef, with ample opportunities for growth and expansion.

. We have a strong lunch & dinner crowd on, serving wholesome protein bowls in the day and bar bites at night.

. Located in the CBD, we have the most extensive list of Craft Beers, aiming to be CBD's staple spot for craft beers and protein bowls.

. At least 3 Year(s) of working experience in the related field

. Preferably Manager specialized in Food/Beverage/Restaurant Service or equivalent.

. Ensure all food preparation are carried out according to the Standard Recipes and Operating Procedures.

. Ensure consistent food standard is maintained at all times conduct checks for quality, consistency and presentation of food

. Ensure standards of food hygiene, health and safety are monitored and adhered to all statutory food hygiene and sanitation guidelines by SFA.

. Ensures the correct rotation by FIFO and maintain stock levels of all food products

. Constantly rectify and improve issues /procedures to improve food standard.

. Effective management of food cost and wastage management.

. Manage kitchen productivity and ensure labour cost is managed effectively.

. Responsible for conducting on-the-job training for all cooks and trainee cooks

. Handle food issues/complaints and manage customer satisfaction promptly and appropriately.

. Rectify and improve on food standard to manage and ensure customer satisfaction.

. 6 day 49hrs work week

. Sundays and PH Off


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