Asian CDP
2 weeks ago
Singapore
Sodexo Singapore Pte. Ltd.
Full time
Working Location : Little India
Working Days: 6 days
Job Summary:
To cook and serve all food in the kitchen according to the menu planned.
Key Responsibilities:
- Ensure that all kitchen areas are clean and sanitized including food processing equipment, cooking utensils and other light equipment.
- Cook and prepare assigned dishes for serving according to the menu (main and special/ promotion dishes).
- Ensure that all food are processed according to the corporate and government regulatory control in hygiene and sanitation standards.
- Ensure the safe operation of all cleaning equipment and report to the management of any faulty equipment.
- Assist in planning of menus and recipes with the Unit Manager and Sous Chef. Attend weekly service meetings to improve and enhance service level.
- Recording temperature for all refrigerators and Daily Cooking core temperature.
- Responsible to ensure that all menu items are available in service areas throughout service times.
- Responsible to oversee other kitchen personnel and kitchen areas on occasions when Junior Sous Chef or Sous Chef is not available.
- Performs any other duties as directed by the Sous Chef and Unit Manager.
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Asian CDP
6 days ago
Singapore SODEXO SINGAPORE PTE. LTD. Full timeRoles & ResponsibilitiesWorking Location : Little IndiaWorking Days: 6 daysJob Summary:To cook and serve all food in the kitchen according to the menu planned.Key Responsibilities: Ensure that all kitchen areas are clean and sanitized including food processing equipment, cooking utensils and other light equipment. Cook and prepare assigned dishes for...