Commis / CDP
2 weeks ago
Responsibilities:
- Handling oven and baking breads according to SOP
- Prepare sandwiches accordingly
- Assist to heating up sandwichs and prepare hot dishes
- Assist in prepare ingredients and garnished for baked good and sandwiches
- Oversee inventory of ingredients
- Maintain cleanliness of workstation
- Assist with other work stations if needed
- Perform any other work related duties assigned by Head Chef
Qualifications:
- at least 1 year working experience in bakery
- min Food Hygiene course level 1
- able to communicate in English
Qualities:
- reliable
- proactive
- communicate well with peers and superior
- takes pride in completely assigned tasks well
- able to multitask
- able to stay calm and compose while under stress
- a teamplayer
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