Cook

4 weeks ago


d jurong jurong island tuas sg ELSIE'S KITCHEN CATERING SERVICES PTE. LTD. Full time
Roles & Responsibilities

Responsibilities


• Support Hot Kitchen Department in all kitchen operations

· Compliant to the mandatory hygiene and safety standards and requirements

· Maintain and continuously seek improvement in food quality standards and service and operating standards to ensure maximum customer satisfaction

· To possess expert knowledge of food preparation and cooking procedures

· To work well all team members by creating a stimulating, positive and energetic working atmosphere

· To take ownership of all tasks, duties and responsibilities assigned to you and ensuring that they are completed according to the kitchen work schedule and to the required standard

· All other related duties assigned by Supervisor

Job Requirements

· Minimum 2 years of related experience

· Responsible, organized and able to work in fast paced environment and works well even under pressure

· Able to work with minimal supervision

Tell employers what skills you have

Recipes
Ingredients
Able To Multitask
Food Safety
Cooking
Food Quality
Inventory
Sanitation
Pressure
Assembling
Customer Satisfaction
HACCP
Assembly
Hazard Analysis
Food Service
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