
Kitchen Helper
1 week ago
Cookery Room / Kitchen (Main Duties)
- Assist in placing order for food and ingredients.
- Assist in receiving and storing food supplies in both kitchens.
- Assist in preparation of ingredients prior to the start of the practical
lessons.
- Mop and clean the floors of both kitchens daily to remove oily/greasy
stains.
- Assist in the setting up and sorting of kitchen equipment and utensils.
- Assist in maintenance of perishable food supplies and items with
expiration dates.
- General maintenance of cleanliness for both kitchens and to prevent
accumulation of dust.
- Cleaning the refrigerators in both kitchens periodically
- Wash, dry and keep kitchen equipment and utensils used by teachers
for lesson demonstration to students.
- Stow away crockeries and utensils previously left to dry.
- Cleaning of sink and window ledges, storage shelves and cupboards
periodically.
- Tidying up the kitchen floors, sinks and centre tables after each
practical lesson.
- Machine wash, dry, fold and neatly store dish cloths and tea towels
used during practical lessons.
- Final check that safety valves are turned/switched back to neutral
positions at the end of the day.
- Maintain neatness of utensils in shelves, cupboards, cabinets and
drawers.
Cookery Room / Kitchen Stock-Check Duties
- Replace broken glassware from stock and be responsible for all
equipment used in the teaching of Food & Consumer Education (FCE)
/ Food & Nutrition Science (NFS) lessons.
- Keep a stock-book and breakage record to indicate necessary item
replacement.
- Prepare an inventory stock-list annually for the annual stock-take
exercise.
Operations Support Duties
- To assist in cleaning special rooms and cabinets/cupboards and
shelves and instruments/equipment or apparatus as deployed by the
Operations Manager
- To help with emergency duties in the movement of resources, tables
and chairs and simple logistics as required by the Operations Manager.
- The Personnel is also expected to perform any other duties as and when assigned by the Administration Manager and the School Leaders.
Requirement:
Able to read and converse in Simple English, equivalent to primary six
level
Has one (1) year of work experience working as a Kitchen Helper /
School Cleaner / Hawkers Assistant, or equivalent
Duration/ Working hours
1 year contract (Option to extend another year) 1 Jan 2026 to 31 Dec 2026
Mondays to Fridays: 7:30am to 4:30pm, inclusive of 1 hour lunch
break.
Service is not required on Saturdays, Sundays and gazetted public
holidays and Personnel shall be paid on Saturdays, Sundays and
gazetted public holidays.
Service is not required on scheduled school holidays in March (7
calendar days), May/June (30 calendar days), September (7 calendar
days) and November and December (61 calendar days)
** We regret only shortlisted candidates will be notified.
Tell employers what skills you haveRecipes
Ingredients
Food Safety
Teaching
Cooking
Housekeeping
Workplace Safety
Food Quality
Inventory
Administration
Sanitation
Physically Fit
Packaging
Nursing
Nutrition
Cut
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