Food Processing Technician

Food Processing Technician for a Food Manufacturing Factory Job requirements: 1. To work in a central kitchen 2. To do food preparation and food processing 3. To work on a permanent night shift 4. To work on weekends, rest day will be on any weekday Other terms and conditions will be as stipulated on MOM's employment act.

Job Title: Food Processing TechnicianThe primary function of a food processing technician is to operate and maintain machinery in the production area. Key responsibilities include monitoring product quality, maintaining cleanliness and hygiene standards, and adhering to workplace safety protocols.Operate machinery according to guidelines and manufacturer...

Job Title: Food Processing Technician Job Description: The role involves operating food processing equipment and machinery efficiently and safely. This includes adhering to standard operating procedures (SOPs) and recipes with accuracy and consistency. The candidate will be responsible for ensuring strict adherence to food safety, hygiene, and...

Job Title:Food Processing Technician Job Description:The role involves operating food processing equipment and machinery efficiently and safely. This includes adhering to standard operating procedures (SOPs) and recipes with accuracy and consistency. The candidate will be responsible for ensuring strict adherence to food safety, hygiene, and workplace...

Food Processing Technician (with Logistics Support) is responsible for combining food processing responsibilities with occasional support for our logistics operations, ensuring the seamless flow of our high-quality food products from production to customer. **Production**: - Follow established production procedures and safety guidelines. - Operate and...

Preparation of food ingredients for aviation and non-aviation meals - Production, packing, and labelling of aviation and non-aviation meals/ bakery items - Operations including thermoforming operations, blast chilling/freezing process, bulk food packing, vacuum sealing, rice line production etc - Quality check of each finished item to meet the quality...

Roles & ResponsibilitiesJob Description & RequirementsResponsible for the daily coordination, improvement and execution of all food manufacturing operations; overseeing production, planning, quality control and maintenance You will also be accountable for cost management including equipment efficiencies, waste, direct labor and materials, generating reports...

1. Monitor food processing equipment and report cases of improper functions. 2. Operate equipment and machinery in food production lines. 3. Check food quantities, container formats and materials against production instructions given. 4. Remove the finished product from the production line and push batches to the next step of the process for...

Preparation of ingredient, cooking and packing of finished food products - To operate food processing equipment - To ensure central kitchen is clean and hygienic - 5 days week - Meal, Transport and Attendance allowance - Leave, medical and insurance benefits - Basic + OT payment after 44hrs

Roles & Responsibilities Job Responsibilities: 1. Monitor food cooking machines and make adjustments to the controls for devices such as boilers, ovens, fryers and cookers. 2. Clean and reinstate work stations, operate cooking equipment and dispose of waste following the SOPs. 3. Monitor food processing equipment and report cases of improper functions. ...