Pastry CDP

For it's opening, pastry bakery shop is looking for pastry Cdp. 5 days work a week, situated At seletar in a very exclusive nature environment Able to present pastries, cakes and second the pastry chef. Hands on and able to manage time efficiently, an opportunity to be creative together with the Pastry chef

For it's opening, pastry bakery shop is looking for pastry Cdp. 5 days work a week, situated At seletar in a very exclusive nature environment Able to present pastries, cakes and second the pastry chef. Hands on and able to manage time efficiently, an opportunity to be creative together with the Pastry chef Not Specified

**Responsibilities**: - Responsible for daily preparation and production of bread & pastry items while maintaining costs and ensuring consistency quality of bread & pastry products. - Ensures proper handling and storage of all food items in accordance with standards and sanitation/health regulations. - Any other duties that may be...

**Pastry Chef de Partie (CDP) / Pastry COOK Working Location**:Tampines Central, Pasir Ris Central **RESPONSIBILITIES** - Assist in the daily operations of the kitchen - Ensure that the production, preparation and presentation of food are of the highest quality - Knowledgeable in terms of standard procedures and policies - Operate and maintain equipment and...

**TCS Central Pte Ltd **is the operating company for **Tanamera Coffee. Established in 2013 in Jakarta, **Tanamera Coffee **aims to make Indonesia famous for its Specialty Coffee. Blending casual Indonesian Epicurean fare with our award winning coffees, we intend to showcase the very best of food & coffee that Indonesia has to offer, in an upbeat & welcoming...

Roles & ResponsibilitiesJob Title: Chef de Partie (CDP)Location: 61 Ubi Avenue 1, #02-01Employment Type: Full TimeReports To: Sous Chef / Head ChefJob Summary:We are seeking a skilled and motivated Chef de Partie (CDP) to join our culinary team. As a CDP, you will be responsible for running a specific section of the kitchen and ensuring dishes are prepared...

Roles & ResponsibilitiesJob Title: Chef de Partie (CDP)Location: 61 Ubi Avenue 1, #02-01Employment Type: Full TimeReports To: Sous Chef / Head ChefJob Summary:We are seeking a skilled and motivated Chef de Partie (CDP) to join our culinary team. As a CDP, you will be responsible for running a specific section of the kitchen and ensuring dishes are prepared...

**Description**: - Takes care of daily pastry/dessert preparation and duties assigned by the superiors to meet the standard and quality set by central kitchen - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Able to estimate the daily production needs and check the quality of the pastry/cakes/dessert...

Roles & ResponsibilitiesJob Responsibilities:Report to Pastry Chef and support to Sous Chef/Jr Sous Chef Provide control on food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration Monitor the preparation of the productions to ensure adherence to recipes and specifications Assist to...

We are looking for a dynamic & creative individual who is passionate about the pastry craft to join us in a Junior Sous Chef (Pastry) capacity. This will be a junior leadership role that provides mentorship and guidance to the junior staff and will assist the Pastry Chef in running the team in her absence. **You’ll be in charge of**: - Setting up and...

**About us** At Holiday Inn® Hotels & Resorts, our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title. At Holiday Inn, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every...

Have a love and flair for crafting sweet symphonies of flavor? We are looking for a visionary pastry chef to join our team! l Production of pastry goods and part of the baked goods. l Ensure maximum quality, consistency and profitability of the production. l Assist the Head Pastry Chef with the overall stock management (i.e. raw ingredients, semi-finished...

Roles & ResponsibilitiesJob Summary: We are looking for a motivated and detail-oriented Pastry & Bakery Artisan to join us. In this role, you will play a key part in ensuring the smooth execution of daily production tasks. We welcome individuals who are passionate about baking and pastry-making, eager to learn, and capable of thriving in a fast-paced...

**Roles & Responsibility** - Responsible for assisting Executive Pastry Chef & Pastry Chef in daily operation works. - Responsible for preparing ingredients and dishes - Guide personnel in the proper performance of their duties if needed - Receiving and checking of inventory, monitoring of inventory levels - Maintaining the hygiene standard **Skills &...

Assist to the outlet/station chef for all works for kitchen - Perform Misen Plus duties - All food preparation before start/ end of daily operation - Assist Sous Chef in station - Stock up inventory - Maintain clean work stations at all time - Daily / weekly deep ktichen cleaning - Experience with Western Cuisine / Pastry / Bakery - Able to speak English -...

At **Holiday Inn® Hotels & Resorts, **our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title. At Holiday Inn, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s...

At **Holiday Inn® Hotels & Resorts,** our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title. At Holiday Inn, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s...

Roles & ResponsibilitiesJob DescriptionsReport to Chief Baker and support to Sous Chef/Jr Sous Chef Prepare all baked goods, French pastries and other baked items Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve consistency of food execution and food quality Food safety & hygiene procedure are practised at all...

**_Join Our Team: Viennoiserie Pastry Chef (Central Kitchen) at Tiong Bahru Bakery _** Tiong Bahru Bakery, renowned for its artisanal French pastries, is seeking passionate and skilled Viennoiserie Pastry Chefs to join our Central Kitchen team. Be part of the heart of our operations, where every pastry is crafted with precision, dedication, and...

Roles & ResponsibilitiesJob Description & RequirementsJob Title: Jnr Chef de Partie / Commis (Various Station) Type: Full-time position Cuisine: Italian Location: Hillview / Duxton / BedokRESPONSIBILITESPrepare and cook Menu dishes according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen...