Senior/Chef De Partie

Two MICHELIN-starred Shoukouwa restaurant is looking to hire a Chef de Partie for the restaurant, supporting the Japanese Head Chef and Sous Chef.Role DescriptionAs a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while demonstrating an...

Roles & ResponsibilitiesTwo MICHELIN-starred Shoukouwa restaurant is looking to hire a Chef de Partie for the restaurant, supporting the Japanese Head Chef and Sous Chef.Role Description As a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.To be successful as a chef de partie, you...

Roles & ResponsibilitiesWe are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.To be successful as a...

Assist Chef de Partie / Sous Chef in preparing desserts/pastriesAssist Chef de Partie / Sous Chef in preparing and ensuring sufficiency of mise en placeAssist Chef de Partie / Sous Chef in conducting stock-take of ingredientsGood knowledge of ingredients and cooking methodsGood knowledge of food handling, food preparation and cooking proceduresExcellent...

**No work visa will be provided** Open to locals onlyRole of Chef de Partie:Prepare menu in accordance with the café / bistro's excellent standards of quality and delectable recipesMaintain high standards of hygiene by ensuring all cooking equipment are clean and kept properlyAssist in inventory control of kitchen supplies and equipmentComply with nutrition...

**No work visa will be provided** Open to locals only Role of Chef de Partie: Prepare menu in accordance with the café / bistro's excellent standards of quality and delectable recipes Maintain high standards of hygiene by ensuring all cooking equipment are clean and kept properly Assist in inventory control of kitchen supplies and equipment Comply with...

Chef de Partie will run a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including:Preparing, cooking and presenting high quality dishes within the speciality sectionAssisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishesPreparing meat and fishAssisting with...

Roles & Responsibilities Assist Chef de Partie / Sous Chef in preparing desserts/pastries Assist Chef de Partie / Sous Chef in preparing and ensuring sufficiency of mise en place Assist Chef de Partie / Sous Chef in conducting stock-take of ingredients Good knowledge of ingredients and cooking methods Good knowledge of food handling, food preparation...

Respnsibilities & DutiesPlan and execute menus in collaboration with other colleaguesEnsure adequacy of supplies at all timesPlace orders in a timely mannerManage ingredients that should be frequently available on a daily basisFollow the directions of the executive and sous chefSuggest new ways of presentation of dishesSuggest new rules and procedures for...

Job DescriptionsAs a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while demonstrating an understanding of food hygiene and safety in the kitchen to set a good example for all junior chefs in the kitchen.The top priority of the Chef De Partie...

Job ResponsibilitiesAssist Chef with creation and preparation.Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards.Prepare and cook dishes in the menu according to restaurant's standards of quality, recipe, consistency and time lines.Ensure all equipment are cleaned and kept properly.Track the inventory of the...

Job Responsibilities Assist Chef with creation and preparation. Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards. Prepare and cook dishes in the menu according to restaurant's standards of quality, recipe, consistency and time lines. Ensure all equipment are cleaned and kept properly. Track the inventory of...

for an authentic Italian restaurant, we are looking for a passionate chef de partie able to:1. work 5 1/2 days per week2. to assist our Executive Chef3. organize his station perfectly4. ensure the maximum hygiene in his working area5. Be able to work with the team6. control calculate the food cost7. do food ordering to the suppliers8. Able to work on...

Working Days: 5 working days ( Off day - Sunday & Monday ) Working Hours: 11am - 9pm Working Location: near Maxwell MRT Salary: $2800 - $3500Job OverviewWe are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking and baking skills according to the executive chef's recipes and specifications. Your work...

Snapshot of Your RoleTo support our growth we're looking for a talented Senior Chef de Partie to join our growing team in SingaporeThe great things you will be expected to do:Prepare, cook and serve a variety of items in accordance with specific menus Assist Executive Chef and Sous Chef to develop new dishes and menus. Assist with inventory and managing of...

Roles & ResponsibilitiesJob Descriptions As a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while demonstrating an understanding of food hygiene and safety in the kitchen to set a good example for all junior chefs in the kitchen. The top...

Roles & ResponsibilitiesA Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing...

You will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Italian Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in the section comply...

You will be responsible to supervise the assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel's standards and financial goals.As a Chef de Partie - Poolside Restaurant, you will:Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in the section...