Waiter / Waitress ( Fine-Dining )

3 weeks ago


Singapore GAIA CHINESE CULINARY PTE. LTD. Full time
Roles & Responsibilities

This position will report to the Assistant Restaurant Manager / Operations Manager


*5 day work week

*Meal provided


The working location is within walking distance from Bras Basah MRT station and City Hall MRT station.


Job Responsibilities:

  • Deliver top-notch customer service by providing a pleasant dining experience for guests
  • Serve food in a timely and efficient manner
  • Collaborate with kitchen team to ensure accurate order fulfilment
  • Perform preparation, table set up and ensure the proper handling of all operating equipment
  • Assist in ensuring smooth operation of the restaurant, including opening and closing procedures, taking orders, setting tables, and cleaning the restaurant
  • Demonstrate in-depth knowledge of the restaurant menu and products to provide excellent service
  • Adhere to the compliance of sanitation and safety regulations

Job Requirements:

  • 1-3 years of relevant experience preferably in Fine Dining
  • Prior experience working in a preopening team would be advantageous
  • Possess strong knowledge in food (relevant cuisine) and beverage
  • Comfortable with flexible work hours including shifts, split shifts, weekends, and public

Tell employers what skills you have

Housekeeping
Food Quality
Inventory
Property
Unloading
Sanitation
Fine Dining
Physically Fit
Compliance
Topnotch Customer Service
Cashiering
Furniture
Customer Satisfaction
Customer Service
Hospitality
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