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Assistant Manager, Dessert Cafe

2 months ago

Singapore THE DARK GALLERY PRIVATE LIMITED Full time
Roles & Responsibilities

Job description:

  • Prepare food and plate desserts
  • Make and serve specialty coffee, tea and chocolate beverages
  • Process payments using cash registers and payment terminals
  • Interact with customers, resolve issues and meet customer needs at the restaurant
  • Keep work areas, such as food preparation areas, and customer areas clean, sanitized and organized
  • Assist the Manager in inventory management and procurement
  • Assist the Manager in staff management, including scheduling of shifts and continuous training and monitoring of performance of the staff
  • Assist the Manager in recruitment of new hires and ensure adequate training and support given to the new staff

Job requirement:

  • Possess the mandatory Basic Food Hygiene Certificate for food handling
  • Service-oriented
  • Preferably with at least 9 months of experience in F&B establishments

Interested candidates can email their resumes to jobs@thedarkgallery.com.


Tell employers what skills you have

sales & customer service
Microsoft Excel
Customer Service Operations
Service Management
Desserts, preparation experience
Chocolate
Procurement
Inventory Management
Making Coffee
Customer Service
Staff Management
Scheduling

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