Bakery trainee

Roles & ResponsibilitiesPreparation• Learn the operation process of the bakery department- Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule• Dividing - Understanding the characteristics of each dough and able to perform troubleshooting• Shaping - Understanding the amount of portion filling,...

Preparation. Learn the operation process of the bakery department- Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule. Dividing - Understanding the characteristics of each dough and able to perform troubleshooting. Shaping - Understanding the amount of portion filling, roll up without damaging the...

Roles & ResponsibilitiesThe applicant will be trained in all areas of operation in our bakery shops including standards control, team leadership, planning, customer relations handling and ERP administration.We seek motivated people who enjoy teamwork and a dynamic environment. An interest in food preparation and customer service are a must. Tell employers...

The applicant will be trained to mix, shape, handle and bake bread. We seek individuals who wish to learn and will commit to the process. Baking requires care and attention. An interest in baking specifically and food preparation in general are needed.

The applicant will be trained in all areas of operation in our bakery shops including standards control, team leadership, planning, customer relations handling and ERP administration.We seek motivated people who enjoy teamwork and a dynamic environment. An interest in food preparation and customer service are a must.

Duties and Responsibilities:Leadership and Management skillsDemonstrate good judgement and decision-making skillsPersonal AttributesUnderstand day to day usage for commonly used itemsAble to communicate with peers about day to day operationsAbility to manage and resolve conflicts effectivelyProficient in managing inventory and stock ordersHigh commitment to...

Job Purpose: This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area.Main Responsibilities in outlet's:1) Sales & Business...

Job Description & RequirementsEnforce company policies, procedures, programs and performance standards.Supervise staff during operations.Manage junior staff and assist other managersSetting targets and analyse sales for the month as well as to assist with administrative duties.Responsible to ensure that the service standards of the restaurant are met by all...