Barista

4 weeks ago


Singapore COFFEE FACULTY PTE. LTD. Full time
Roles & Responsibilities

JOB RESPONSIBILITIES

- Calibrate and operate espresso machine to craft the basis of everyone’s favourite coffee drinks

- Steaming of milk and non-dairy based alternatives, doing latte art is a plus

- Prepare our range of drinks available on our menu

- Prepare our range of snacks that includes pastries and cakes

- Set-up and closing of shop

- Maintenance, cleaning, and checking of inventory to ensure readily available stock

- Greet customers, take orders and operate the POS system and cashier

- Maintenance, cleaning, and ensuring inventory is well stocked

- Maintain cleanliness and sanitation of all areas


REQUIREMENTS

- No previous experience required, as long as you love coffee we’ll provide training, but any F&B experience is an added advantage

- Willingness to engage with the team and our customers

- Responsible and positive attitude

- Location is at Nanyang Technological University (NTU, Pioneer)


WORK SCHEDULE & BENEFITS

- 5 Days work week (Mon - Fri)

- School Term Period: 8am - 6pm

- School Vacation Period: 8am - 3pm

- Some Saturdays may be required (less than 5 times a year)

- Off on Sundays & Public Holidays

- Annual/Medical Leave provided


Tell employers what skills you have

Recipes
Food Safety
Housekeeping
Interpersonal Skills
Inventory
Coffee Making
Sanitation
Barista Training
Cashiering
Customer Satisfaction
Team Player
Customer Service
Hospitality

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