Bar Crew

7 days ago


Singapore YAKITORI ONE PTE. LTD. Full time
Roles & Responsibilities

Job Description

  • Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, and traditional Japanese drinks
  • Ensure the bar area is clean, organized, and well-stocked, including checking the inventory, managing glassware, and cleaning surfaces.
  • Monitor bar supplies and assist with restocking liquor, garnishes, and bar tools as needed.
  • Work closely with other bar staff, servers, and kitchen crew to ensure smooth service and timely delivery of drinks and food.
  • Follow all hygiene and safety guidelines for the handling of food and beverages.

Job Requirements

  • Prior experience in a bar or customer service role is preferred.
  • Strong communication and interpersonal skills.
  • Ability to multitask and work efficiently in a fast-paced environment.
  • Knowledge of drinks, including cocktails, sake, and traditional Japanese beverages is a plus.
  • Friendly, positive, and approachable with a passion for delivering excellent customer service.
  • Able to work well with others in a collaborative team environment.



Tell employers what skills you have

Ability to Multitask
Customer Service Oriented
Ingredients
Cooking
Housekeeping
Interpersonal Skills
Food Quality
Inventory
Sanitation
Compass
Approachable
Cashiering
Team Player
Customer Service
Cocktails
Japanese
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