Kitchen Assistant

2 weeks ago


Singapore JADE PALACE SEAFOOD RESTAURANT PTE LTD Full time
Roles & Responsibilities

Roles and Responsibilities:

  • Assists head chef and assistant cook in food preparation, maintaining food quality expectation of food standard.
  • Ensures high standard of hygiene in food preparation, organized in kitchen working environment
  • Quick in food preparation and is able to cope with a fast-paced kitchen environment.
  • Ensures that there is minimum wastage in food preparation.
  • Ensures freshness of food ingredients and raw materials.
  • Any other duties as and when assigned by Head Chef, Assistant Cook, and Company.

Requirements:

  • 6 years of relevant experience in Cantonese Cuisine.
  • Able to commit 6 days of work per week and 10 hours of work per day.
  • Willingness to learn and listen to feedback for improvement.
  • Able to work in a fast-paced environment.
  • Takes initiative and is passionate in the work.
  • A good team player.
  • Able to read food orders in Chinese and the knowledge of Mandarin/ Cantonese is essential due to the work nature of having to communicate in Chinese.

Tell employers what skills you have

cooking skills
Chinese
Cooking
Food Quality
passionate
food ingredients
Food Preparation
Cantonese
Team Player
Thrive in a Fastpaced Environment
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