Apprentice Cook
3 weeks ago
- Assisting with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat etc
- Ensure accurately measuring meal ingredients for the recipes
- Receiving deliveries and verifying all ordered items
- Assisting Chefs in inventory duties
- Ensuring cleanliness and hygiene upkeep in the kitchen
- Any other adhoc duties as assigned
Requirements:
- Diploma in Culinary or equivalent
- Fresh Graduates are welcomed
- Training Provided
- Possess Basic Food & Hygiene Certification
- Location: Ubi
- Working Hours: 6 days work week
- Salary: Up to $2500
- Able to start work immediately or on short notice
How to apply:
Interested applicants kindly state your expected salary, last drawn salary and starting date.
We regret to inform that only shortlisted candidates will be notified.
Log on to www.e-cruitteam.com.sg for more job opportunities
EA Personnel: Teo Kai Xin, Joey
EA Reg ID: R23114229
EA Licence No.:19C9603
Tell employers what skills you haveRecipes
Ability to Multitask
Management Skills
Ingredients
Food Safety
Cooking
Customer Service Management
Food Quality
Inventory
Sanitation
Pressure
Performance Management
Food Service
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