Cake Maker

1 day ago

Singapore NEXTBEAT SINGAPORE PTE. LTD. Full time
Roles & Responsibilities

Job Descriptions

  • Prepare and bake various types of bread, including sourdough, baguettes, rolls, and specialty loaves.
  • Follow and develop recipes, ensuring consistency and quality in all products.
  • Measure and mix ingredients to form dough, including the operation of mixers and other bakery equipment.
  • Monitor and adjust oven temperatures to ensure proper baking.
  • Shape and mold dough into desired forms.
  • Maintain cleanliness and organization of the baking area.
  • Adhere to health and safety regulations, including proper food handling and storage practices.
  • Monitor inventory levels and assist in ordering supplies as needed.
  • Collaborate with other bakers and kitchen staff to ensure smooth and efficient operations.
  • Assist in the development of new bread recipes and products.

Job Requirements

  • At least 1 year of experience in baking
  • Familiar with baking Viennoiserie and Sourdough

Working Hours

  • 6 days work week / 10 hrs per day inclusive of break
  • Monday is off

Tell employers what skills you have

Coaching
Leadership
Quality Control
Restaurants
Food Quality
Inventory
Sanitation
Good Communication Skills
Wine
Cashiering
Customer Satisfaction
Team Leader
Team Player
Customer Service
Ability To Learn
Japanese
Hospitality
running restaurants
Customer Service Experience

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