BAR ASSISTANT

2 months ago


Singapore AAANNNGG PTE. LTD. Full time
Roles & Responsibilities

  • Responsible for the constant supply of beverage stock
  • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • Greets guests in a courteous, friendly manner
  • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control
  • Detects and acts upon guest inebriation as trained.
  • Locks up and stores all beverage product, food, equipment items
  • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized
  • Arranges bottles and glasses to maintain an attractive display in the bar area
  • Wash glassware


  • Good command of spoken English
  • Pleasant and outgoing personality
  • Team player, preferable with good communication and interpersonal skills
  • Positive service attitude, coachable
  • Able to work on weekends and public holidays
  • 5 day work week
  • Variable bonus and daily incentive scheme
  • Free shuttle bus from Tanah Merah MRT station

Tell employers what skills you have

Recipes
general cleaning
Interpersonal Skills
Food and Beverage Safety and Hygiene
Basic training
Food & Beverage
Team Player
Team Work
Food Service
Alcoholic Beverages
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