Food and Beverage Attendant

Roles & ResponsibilitiesJob Description: Interact and engage with guests and maintains high quality service standards Motivate team members and maintain a high level of team cohesiveness Handle guest complaints effectively and professionally Consistently looking to increase satisfaction levels for guests Support the daily operation in collaboration with...

Roles & ResponsibilitiesJob Description: Interact and engage with guests and maintains high quality service standards Motivate team members and maintain a high level of team cohesiveness Handle guest complaints effectively and professionally Consistently looking to increase satisfaction levels for guests Support the daily operation in collaboration with...

Roles & Responsibilities· We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.· Candidates for this role must have high initiative and positive working attitude.· Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards...

Roles & Responsibilities· We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.· Candidates for this role must have high initiative and positive working attitude.· Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards...

Roles & ResponsibilitiesJOB OVERVIEWProvides efficient and comprehensive administrative services to Food & Beverage Operation and F&B Director. Promotes the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of the InterContinental Hotels Group and the brand ethos.At Holiday Inn® we want our guests to relax...

Roles & ResponsibilitiesJOB OVERVIEWProvides efficient and comprehensive administrative services to Food & Beverage Operation and F&B Director. Promotes the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of the InterContinental Hotels Group and the brand ethos.At Holiday Inn® we want our guests to relax...

Roles & Responsibilities⏰10小时/天，六天制 $2500 - $2800(看经验而定） Compass One (permanent) AMK & BPP (relief crew) 肯做肯学，工作认真，吃苦耐劳，团队精神 需有以下经验Must have experience in: 泡传统咖啡Brew traditional coffee 烤传统面包 Make Toast 收银员being a cashier 提供膳食和制服Meal &...

Roles & Responsibilities⏰10小时/天，六天制 $2500 - $2800(看经验而定） Compass One (permanent) AMK & BPP (relief crew) 肯做肯学，工作认真，吃苦耐劳，团队精神 需有以下经验Must have experience in: 泡传统咖啡Brew traditional coffee 烤传统面包 Make Toast 收银员being a cashier 提供膳食和制服Meal &...

Roles & ResponsibilitiesDescription⏰10小时/天，三天制 （礼拜一至礼拜三） $150/天 ($15/小时） Ang Mo Kio Hub⏰9.30am - 2.30pm ; 4.30pm - 9.30pm 肯做肯学，工作认真，吃苦耐劳，团队精神 需有以下经验Must have experience in: 泡传统咖啡Brew traditional coffee 烤传统面包 Make Toast 收银员being a cashier...

Roles & ResponsibilitiesDescription⏰10小时/天，三天制 （礼拜一至礼拜三） $150/天 ($15/小时） Ang Mo Kio Hub⏰9.30am - 2.30pm ; 4.30pm - 9.30pm 肯做肯学，工作认真，吃苦耐劳，团队精神 需有以下经验Must have experience in: 泡传统咖啡Brew traditional coffee 烤传统面包 Make Toast 收银员being a cashier...

Roles & ResponsibilitiesF&B ManagerJob Responsibilities: To oversee outlets operations and ensuring the outlet profitability and operational efficiency. Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. Monitor, measure and report on Food Court development plans and achievements...

Roles & ResponsibilitiesF&B ManagerJob Responsibilities: To oversee outlets operations and ensuring the outlet profitability and operational efficiency. Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. Monitor, measure and report on Food Court development plans and achievements...

Roles & ResponsibilitiesDescription Ensure cleanliness of the food shop, all equipment, tools and physical building surfaces. Manage invoices & receipts for all stocks. Coordinate with suppliers on orders and deliveries. Handle cash, inventory and prepare nighty closing reports. Provide customer service that is fast and friendly. Adhere to all food...

Roles & ResponsibilitiesDescription Ensure cleanliness of the food shop, all equipment, tools and physical building surfaces. Manage invoices & receipts for all stocks. Coordinate with suppliers on orders and deliveries. Handle cash, inventory and prepare nighty closing reports. Provide customer service that is fast and friendly. Adhere to all food...

Roles & ResponsibilitiesHotel Indigo colleagues are the people at the centre of every new story. They make all guests feel welcome in the neighbourhood and at home in the hotel. At Hotel Indigo® we deliver inspired service. Our guest are explorers. A discerning set of individuals who bring their curiosity, uniqueness, and informality to everything they do...

Roles & ResponsibilitiesHotel Indigo colleagues are the people at the centre of every new story. They make all guests feel welcome in the neighbourhood and at home in the hotel. At Hotel Indigo® we deliver inspired service. Our guest are explorers. A discerning set of individuals who bring their curiosity, uniqueness, and informality to everything they do...

Roles & ResponsibilitiesSCOPE The overall scope of the incumbent includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction.OVERALL...

Roles & ResponsibilitiesSCOPE The overall scope of the incumbent includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA values in order to encourage sales and maximize guest satisfaction.OVERALL...

Job Role:The Development Technologist - Food and Beverage is responsible for developing and implementing new product ideas, working closely with cross-functional teams to drive innovation and growth within our dairy and beverages business.Responsibilities:Design and develop new products, taking into account consumer preferences and market trends.Collaborate...

Roles & ResponsibilitiesThe Food Services Floor Manager is responsible for overseeing the daily operations of the dining area, ensuring a seamless customer experience, and managing staff to deliver good food and beverage services. This role requires strong leadership, communication, and organizational skills, as well as a focus on maintaining high standards...