Cashier / Bartender

Roles & ResponsibilitiesThe Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages in a high-end setting, ensuring excellent service and exceptional guest experience. This individual will maintain a clean and organized bar area, interact with guests in a friendly and professional manner, and ensure the proper handling and...

Roles & ResponsibilitiesJob Summary:As a Bartender one of your goals is to provide an excellent guest drinking experience. Being a good Bartender you must be able to create classic and from sultry to innovative drinks exceeding customers' needs and expectations.Job Responsibilities:● Prepare alcohol or non-alcohol beverages for bar and restaurant patrons...

Roles & Responsibilitieslead the bar team, ensuring high-quality service, exceptional drink preparation, and a memorable guest experience, while also managing bar operations, inventory, and staff training.Tell employers what skills you haveProduct KnowledgeRecipesIngredientsBartendingInterpersonal SkillsInventoryFurnishingsSanitationComplianceAttention to...

Roles & ResponsibilitiesWanted: Barista cum Bartender ExtraordinaireAre you a coffee enthusiast with latte art skills so good they could be framed? Do you thrive on serving happiness in a cocktail glass? If your answer is a YES, we want you on our teamHere's What's Brewing:Position: Barista cum Bartender Extraordinaire Work Hours: 5-day work week....because...

Roles & ResponsibilitiesPeircetree EA Pte Ltd is a cross-border service organization with plenty of exciting businesses and subsidiaries in the Asian Region. Headquartered in Singapore with its' subsidiaries in South Korea, Thailand, Hong Kong, and Philippines, customer satisfaction is our top priority.Join us in our new venture - Mr B Cafe - specializing in...

Roles & ResponsibilitiesFull-Time Bartender cum Service Crew44 hours, 5 days a week$2400-$3000/monthMay increase pay depending on performance and prior experience.- Responsibilities:Assist with daily operation; Tap draught beers; Check stocks and update stock list when needed; Will be taught mixing of drinks; Maintain overall cleanliness of shop front; ...

Roles & ResponsibilitiesPOSITION SUMMARYAnswer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified...

Roles & ResponsibilitiesPOSITION SUMMARYAnswer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified...

Roles & ResponsibilitiesAbout usAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those...

Roles & ResponsibilitiesThe Mixologist is responsible for creating and serving innovative cocktails while maintaining high standards of service and guest satisfaction. This role involves a strong knowledge of mixology, including the preparation of classic and contemporary drinks, as well as an ability to interact with guests in a friendly and professional...

Roles & ResponsibilitiesUrgently seek Chef, Service Crews, Bartenders, Barista, Kitchen Helpers , Cashier and Dishwashers . Immediate start workHad past F& B working experiences and able to work retail hours /weekendsCustomer service oriented and attentive to detailsEmail detailed resume to lawrence.chua@hansing.sg or whatsapp CV to 94559590Lawrence Chua-...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.Marriott Hotels:· Duxton Reserve Singapore, Autograph Collection· Maxwell Reserve...

At Bistrone36, we offer a unique dining experience in a lively atmosphere.We serve carefully crafted dishes with passion and dedication. Our menus change seasonally to ensure we serve fresh & delicious food that our customers love.You'll find uncomplicated yet creative food here in Bistrone36.Our chefs are dedicated to sourcing fresh ingredients daily.Key...

Roles & ResponsibilitiesJob ResponsibilitiesGreet and seat customers in the restaurant, ensuring they feel welcome and attended to. Take and serve orders promptly, accurately, and efficiently, with a focus on delivering a memorable dining experience. Provide detailed information about the menu, including yakitori dishes, beverages, and daily specials, to...

Roles & ResponsibilitiesResponsibilitiesWelcoming customers, informing them about specials or new items, answering questions and accepting orders. Knowledgeable of the menu and preparing them. Grinding, blending, brewing and highlighting the differences between items and answering customer queries about the menu. Maintain clean, well-stocked and updated...

Roles & Responsibilities\ResponsibilitiesWelcoming customers, informing them about specials or new items, answering questions and accepting orders. Knowledgeable of the menu and preparing them. Grinding, blending, brewing and highlighting the differences between items and answering customer queries about the menu. Maintain clean, well-stocked and updated...

Roles & ResponsibilitiesResponsibilities:Prepare and serve alcoholic and non-alcoholic beverages to customers according to established recipes and standards. Provide excellent service to customers by taking food and drink orders, serving them, and presenting and closing checks. Maintain a clean and tidy work area, ensuring that all equipment, utensils and...

Roles & ResponsibilitiesResponsibilities Welcoming customers, informing them about specials or new items, answering questions and accepting orders. Knowledgeable of the menu and preparing them. Grinding, blending, brewing and highlighting the differences between items and answering customer queries about the menu. Maintain clean, well-stocked and updated...

Roles & ResponsibilitiesResponsibilities Welcoming customers, informing them about specials or new items, answering questions and accepting orders. Knowledgeable of the menu and preparing them. Grinding, blending, brewing and highlighting the differences between items and answering customer queries about the menu. Maintain clean, well-stocked and updated...

Roles & Responsibilities\Responsibilities Welcoming customers, informing them about specials or new items, answering questions and accepting orders. Knowledgeable of the menu and preparing them. Grinding, blending, brewing and highlighting the differences between items and answering customer queries about the menu. Maintain clean, well-stocked and...