full time fine dining captain/supervisor wanted
4 weeks ago
Location: Botanical Gardens
Position Overview:We're seeking a Full-Time Captain/Supervisor to join our team at a Fine Dining Establishment. This role is pivotal in ensuring smooth operations, exceptional service, and guest satisfaction.
Key Responsibilities:
- Take orders and serve food and beverages promptly and courteously.
- Address guest inquiries and requests promptly and efficiently.
- Foster guest loyalty through genuine interactions.
- Manage inventory and minimize waste.
- Handle cashiering duties and assist with opening and closing procedures.
- Maintain cleanliness and adhere to safety protocols.
- Lead by example and uphold service standards.
- Understand and maintain the restaurant's concept.
- Facilitate team communication and meetings.
- Represent the team at daily Food & Beverage meetings when necessary.
- Perform other duties as required.
Requirements:
- Warm, friendly, and professional demeanor.
- Proficient in English.
- Preferably, 1 year of experience in a similar role.
- Familiarity with HACCP requirements and safety rules.
- Adaptability to a unique dining environment.
Working Hours:
- Wednesday to Sunday (Closed on Monday and Tuesday)
- Shift work, 10:00 AM to 12:00 AM (Transport Home Provided)
Salary Range:
- $3,000 to $3,300
Note: While experience is preferred, we welcome candidates with the right attitude and willingness to learn. If you're ready to contribute to a dynamic team in a unique setting, we encourage you to apply
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