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Senior Chef de Partie
4 weeks ago
Snapshot of Your Role
To support our growth we're looking for a talented Senior Chef de Partie to join our growing team in Singapore
The great things you will be expected to do:
- Prepare, cook and serve a variety of items in accordance with specific menus
- Assist Executive Chef and Sous Chef to develop new dishes and menus.
- Assist with inventory and managing of supplies
- Maintain safety and cleanliness standard
- Ensure quality control and presentation of all food items
- Ensure proper handling and storage of all food items in accordance with restaurant standards and sanitation / health regulations
- Ad-hoc duties as assigned by chef in-charge
Health and Safety Responsibilities:
Adhere to Compass Singapore HSE systems and procedures
Follow all Emergency Response plans on site
Follow procedures for identifying, assessing and controlling hazards and risks
Adhere to and maintain food handling standards and food safety plan at all times
Key skills & qualifications
EDUCATION & QUALIFICATION
- Candidate must possess at least a Professional Certificate/NITEC
WORK EXPERIENCE
- At least 1-2 years of relevant work experience in the related field
ATTRIBUTE
- Customer-service oriented personality
- Proactive, friendly and pleasant characteristics
- Able to communicate skills and team player
- Cheerful and self-motivated with positive working attitude
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