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Barista/All-Rounder

4 months ago

Singapore 6OZ ESPRESSO BAR PTE. LTD. Full time

Benefits:- 44 Hour Work Week- Monday to Friday- Closed on Weekends & Public Holidays

Job Scope:- Prepare a variety of espresso-based beverages and tea, other hot/iced beverages- Maintain drinkware and beverage equipment needed for beverage preparation, ensure hygiene levels are met- Operate Point of Sales (POS) Systems for beverage orders- Provide excellent customer service and answering customers' queries on different types of beverages- Deliver exceptional customer service, anticipates and respond to customer needs- Follow the organisation's personal, food and beverage hygiene standards- Follow the organisation's food waste management Standard Operating Procedures (SOPs)- Follow the organisation's Workplace Safety and Health (WSH) policies and procedures- Execute daily operational tasks according to company standards (Opening/Closing)- Count/order and replenish inventory when supplies run low- Carry out crisis response and recovery activities in accordance with business continuity policies- Share current work processes and procedures with supervisors during process improvement review- Suggest and execute areas for continuous improvement within work area

Job Requirement:- Min. 1 year experience with free pour latte art making skills preferred- Able to maintain regular and consistent attendance and punctuality- Acts with integrity, honesty and knowledge that promote the culture and values of 6oz Espresso Bar- Attention to detail- Ability to work under pressure and maintain a calm demeanour during periods of high volume or unusual events to keep store operating to standard- Able to multi-task effectively and handle different job tasks independently as well as in a team

Drop us an SMS if you are looking for a long term stable career in the food & beverage industry

Other job positions for Service Crew/Sandwich Artist are available as well.