barista (tras street)

1 month ago


Singapore TOK-TOK Full time

5 days work week (Required to work on PH/Weekends)

Open to Local (Singaporean/PR) only

Minimum 1 Year Experience

  • Knowledge in the differences in coffee beans and coffee preparation machines
  • Maintain a clean and sanitized workstation
  • Adhere to all food hygiene standard and procedures
  • Provide excellent service experience to all customers
  • Minimize wastage of goods
  • Able to prepare all beverage items according to standard recipes
  • Ensure all equipment stays well maintained
  • Ensure that the service area is kept clean and organized at all times
  • Replenish items and ensure products are within the expiry period
  • Creative in brainstorming ways to attract new crowds through defining and expanding services and products
  • Promote coffee consumption by educating customers
  • Assess guests' needs and preferences and make recommendations
  • Responsible for the setting up the outlet
  • Punctual, well groomed and attired in the required uniform
  • Well-versed and familiar with the menu, take orders, set tables, serve food and beverages.
  • Clear and clean tables after guests leave, report any complaints and ensure cleanliness.
  • Any ad-hoc duties as assigned

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