Junior Sous Chef

A junior sous chef operates as the assistant to a sous chef. The junior chef is responsible for the majority of duties and responsibilities of the chef, such as inventory, kitchen staff management, and food preparation. His/her job description entails assisting in overseeing and directing all aspects of the operation of the kitchen, and in providing...

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking experienced and dynamic Junior Sous Chefs to join our pre-opening team.Job PurposeJoin our culinary team as a Junior Sous Chef We are seeking a talented and passionate individual to assist in leading our kitchen brigade. As a Junior Sous Chef,...

Roles & ResponsibilitiesMycelium Catering is the institutional catering arm of Food Inc. We are looking for committed individuals to join the team at our catering premises.We are looking for committed individuals to join the team:Role - Junior Sous Chef (Pastry)Working Hours - Monday to Friday (occasional weekend events).Role Description:As a Pastry Junior...

Junior Sous Chef for Super Loco, up to $4,200/month + Incentives ($500-$700/month)Work with amazing people creating dishes that make you proud. Perfect if you're looking for career progression and a fun workplace that values your contribution.Who are we?The Super Loco Group operates four Mexican restaurants in Singapore, serving up fresh, creative...

Roles & ResponsibilitiesMycelium Catering is the institutional catering arm of Food Inc. We are looking for committed individuals to join the team at our catering premises.We are looking for committed individuals to join the team:Role - Junior Sous Chef (Pastry)Working Hours - Monday to Friday (occasional weekend events).Role Description:As a Pastry Junior...

Are you a talented chef with a passion for Asian cuisine? We're seeking an experienced Junior Sous Chef to join our dynamic culinary team and help us deliver exceptional dining experiences to our guests. If you have a creative flair, a commitment to quality, and a desire to work in a fast-paced kitchen environment, we want to hear from youResponsibilities:...

Junior Sous ChefAs a Junior Sous Chef, you will assist the Executive Chef and Sous Chef in managing the kitchen operations and ensuring the highest quality of food preparation and presentation. You will play a key role in maintaining a smooth workflow, training and supervising culinary staff, and ensuring adherence to food safety and sanitation standards....

Roles & ResponsibilitiesWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

DescriptionA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doing?As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

Roles & ResponsibilitiesKey ResponsibilitiesThe Junior Sous Chef is responsible for daily culinary production. Ensure that the food product are produced in the high food safety standards and maintained at all times. The candidate will be responsible for food safety and food production. The Junior Sous Chef will also actively engage the customer in food...

Halal Italian Restaurant is looking for a Junior Sous Chef who are trained and skilled in several sections such as main course, pasta & pizza. Experienced in fine dining settings and able to craft Specials are a bonus.Benefits:Monthly incentives if sales targets are metFast Promotion trackUniform providedStaff mealMore information will be discussed during...

Responsibilities: To control the food cost and the consistency of quality and quantity of food served Assists in the implementation of annual promotion plan and menu change cycle Assists in maintaining standards of hygiene and cleanliness in all kitchen and related areas Coordinates with Assistant F&B Manager in ensuring that operations functions are...

Roles & ResponsibilitiesWe are looking for a Chef de Partie / Junior Sous Chef to join our team!As a Chef de Partie / Junior Sous Chef, we rely on you to: Supervise and control the work of the kitchen personnel in your section Assist with overseeing the daily operation of the kitchen Maintain the quality of the food provided Maintain a close and positive...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Roles & ResponsibilitiesWith hotels in over 100 countries, Hilton provides endless chances to create memorable experiences. From a warm smile to top-notch service, we aim to give our guests an unforgettable stay. Alongside Hilton Hotels & Resorts, our brands include Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn,...

As Junior Sous Chef (Management Trainee), you will be using the freshest ingredients and producing great tasting food that our customers will come back for again and again. Working in an open-kitchen, you will play your part in creating a sociable atmosphere and memorable experience with style and passion.Requirements - Skills Relevant experience preferred...

Don't like boring workdays? Yeah, neither do we.At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at workWe are currently looking for a talented Sous Chef to join our team.If you think you have a passion for cooking and hospitality is what you breathe and practice, come onboard We want...

Roles & ResponsibilitiesWe are a modern Asian restaurant looking for an experienced and motivated Junior Sous Chef to join our team!You will be responsible for assisting the head chef in all aspects of food preparation, cooking, and presentation. You will also be responsible for supervising and training other kitchen staff, as well as maintaining high...

Roles & ResponsibilitiesWe are a modern Asian restaurant looking for an experienced and motivated Junior Sous Chef to join our teamYou will be responsible for assisting the head chef in all aspects of food preparation, cooking, and presentation. You will also be responsible for supervising and training other kitchen staff, as well as maintaining high...