Chef de Partie

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. As a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery of quality food to all guests at a consistent level while demonstrating an...

Join Our Culinary Team as a Chef de PartieAre you passionate about creating delicious meals? We are seeking a talented chef de partie to join our team and help us deliver unforgettable dining experiences for our guests. As a chef de partie, you will oversee a specific section of the kitchen, ensuring that the food prepared meets the highest standards set by...

CHEF DE PARTIEAbout Us:At CÉ LA VI we are dedicated to delivering exceptional culinary experiences to our guests. We are seeking a talented and passionate Chef de Partie to join our culinary team. If you have a love for cooking, creativity in the kitchen, and a desire to be part of a high-end culinary establishment, we invite you to applyPosition OverviewAs...

Don't like boring workdays? Yeah, neither do we.At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at workWe are currently looking for a talented Chef de Partie to join our team.If you think you have a passion for cooking and hospitality is what you breathe and practice, come onboard We want...

Roles & ResponsibilitiesThe Chef de Partie is a skilled and experienced culinary professional responsible for overseeing the preparation, cooking, and presentation in a high-end dining establishment. This role requires a strong culinary background, creative flair, and the ability to lead and mentor a team of junior cooks.Key Responsibilities:Oversee the...

**Job Description: Chef de PartieAre you ready to embark on a culinary adventure? Join our team as a Chef de Partie at Pasta Bar, where creativity, passion, and innovation come together to deliver unforgettable dining experiences. We are seeking a talented and experienced individual to fill this exciting role and be an integral part of our culinary...

We are a modern Asian restaurant looking to expand our team with an ambitious and passionate Chef de Partie As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building customer loyalty.-...

Job TitleChef de PartieOccupationChef de Partie (Restaurant)Job Description & RequirementsReceiving and ordering productMaking prep recipes and menu products to specificationsMaintaining a clean and organized kitchen,Practicing safety and sanitation standardsHaving a sense of urgencyCommunicating professionally with co-workersStocking productsRecycling...

Job TitleChef de PartieOccupationChef de Partie (Restaurant)Job Description & RequirementsReceiving and ordering productMaking prep recipes and menu products to specificationsMaintaining a clean and organized kitchen,Practicing safety and sanitation standardsHaving a sense of urgencyCommunicating professionally with co-workersStocking productsRecycling...

**No work visa will be provided** Open to locals onlyRole of Chef de Partie:Prepare menu in accordance with the café / bistro's excellent standards of quality and delectable recipesMaintain high standards of hygiene by ensuring all cooking equipment are clean and kept properlyAssist in inventory control of kitchen supplies and equipmentComply with nutrition...

**No work visa will be provided** Open to locals only Role of Chef de Partie: Prepare menu in accordance with the café / bistro's excellent standards of quality and delectable recipes Maintain high standards of hygiene by ensuring all cooking equipment are clean and kept properly Assist in inventory control of kitchen supplies and equipment Comply with...

Roles & ResponsibilitiesWorking Schedule:5 days a week11am - 9pmNear Maxwell MRTSalary Range: $2800 - $3500Job DescriptionWe are seeking a skilled Chef de Partie to impress our customers with exceptional culinary expertise based on the executive chef's recipes and requirements. Your role is crucial to ensuring customer satisfaction and contributing to our...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Shangri-La Rasa Sentosa, SingaporeWe are looking for a Chef de Partie to join our teamAs a Chef de Partie , we rely on you to:Supervise and control the work of the kitchen personnel in your section Assist with overseeing the daily operation of the section assigned. Maintain the quality of the food provided Maintain a close and positive relationship with the...

The Chef de Partie is a skilled and experienced culinary professional responsible for overseeing the preparation, cooking, and presentation in a high-end dining establishment. This role requires a strong culinary background, creative flair, and the ability to lead and mentor a team of junior cooks.Key Responsibilities: Oversee the daily preparation and...

5.5 days work week, 44hours each.Salary range $2800 - $3200.A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef.The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes...

Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the management of food hygiene practices At least 3 years working experience as a chef...

PURPOSE OF THE ROLEThe purpose of the Chef de Partie role is to manage the burger or lobster section and ensure that dishes are prepared, cooked and served to the company standard and specification.The Chef De Partie may be required to deputise in the absence of the Chef in charge and will be required to supervise and guide junior chefs and kitchen...

JOB DESCRIPTION - CHEF DE PARTIESummary / ObjectiveThe Chef de Partie assists the Outlet Chef to ensure food standards, food hygiene and safety standards are upheld by the team on each shift. This includes preparing, cooking and presenting dishes. He/She supervises and trains commis cooks working with him. He/She ensures high standards of food hygiene, and...

Roles & ResponsibilitiesDUTIES AND RESPONSIBILITIES Ensure all culinary department's policies, procedures, standards and guidelines are carefully adhered to. Manage section within the kitchen with the assistance of a Demi Chef De Partie and Commis Chefs. To monitor stock movement. Ensure that stock is rotated and controlled within the specific section of the...