F&b Takeaway Chef

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities)Preparing and cooking food to the highest standards in a timely manner.Overseeing and training Chef, Cook and Assistant ChefEnsuring that all food is cooked and presented to the required standard and specifications.Monitoring food wastage and implementing strategies to reduce waste.Contributing to the creation...

Responsibilities (Key Result Areas & Activities):Preparing and cooking food to the required standard and specifications. Ensuring that all food is cooked and presented to a high quality. Monitoring food wastage and implementing strategies to reduce waste. Maintaining a clean and organized kitchen environment, ensuring that all health and safety standards are...

Halal Chain restaurant looking for F&B Crew (Floater)5day work week / Store Incentives / Bonus Ensure food served is of required standard and quality Ensure working area is cleaned and hygienic Deliver service for takeaway customers and deliveries Suggestive selling when required Ensure food served in accordance to orders Do basic kitchen duties (including...

We are looking to fill various F&B positions islandwide.Working environments include cafes, restaurants, food kiosks and more.POSITIONS AVAILABLE: Kitchen/service crew FT cafe crew Chef (head, sous, stirfry) PT pastry chef or FT barista Asst Manager/Manager (nonhalal) Supermarket PromoterSALARY PACKAGES Kitchen/service crew: up to $2300/mth or $10/h FT cafe...

**PurposeTo provide administrative support and coordination for the F&B and Kitchen teams to ensure that all administrative matters are taken care of accurately and efficiently.Key Responsibilities Areas To support F&B and Kitchen Teams in the day to day operations and administration. To liaise with Banquet Sales Department pertaining to the needs and...

Scope: Deliver service for customers, fast tracked to Assistant Restaurant ManagerResponsibilities: Greet and sit customers (if required) Ensure food served is of required standard and quality Ensure working area is cleaned and hygienic Deliver service for takeaway customers and deliveries Suggestive selling when required Ensure food served in accordance to...

Positionsavailable :Kitchen / servicecrew FT cafe crew(non-halal) Chef (head, sous,stir-fry) PT pastry chef orFT barista AsstManager / Manager (non-halal) SupermarketPromoter SalaryPackages :Kitchen / servicecrew - up to $2300 / mth or $10 / h FT cafe crew - up to$2000 / mth Head Chef up to$6000 / mth Sous Chef up to$3500 / mth FT barista - up to$2100 / mth...

Positionsavailable :Kitchen / servicecrew FT cafe crew(non-halal) Chef (head, sous,stir-fry) PT pastry chef orFT barista AsstManager / Manager (non-halal) SupermarketPromoter SalaryPackages :Kitchen / servicecrew - up to $2300 / mth or $10 / h FT cafe crew - up to$2000 / mth Head Chef up to$6000 / mth Sous Chef up to$3500 / mth FT barista - up to$2100 / mth...

We are looking to fill various F&B positions islandwide.Working environments include cafes, restaurants, food kiosks and more.POSITIONS AVAILABLE:- Kitchen/service crew- FT cafe crew- Chef (head, sous, stir-fry)- PT pastry chef or FT barista - Asst Manager/Manager (non-halal)- Supermarket PromoterSALARY PACKAGES- Kitchen/service crew: up to $2300/mth or...

**Job Description: - * Posting of AP invoices and credit notes Preparation of payment Process petty cash claims Any ad hoc duties as assigned**Requirement: - * Basic book keeping experience Data entry skills Experience in Excel and Navision Experience in F&B industry Able to cope with tight deadlines Proficiency in English and MS Office

Position summary statement:You are to report to the Director of F&B for Dou Hua Restaurants (based at UOB Plaza 1, Raffles Place)Primary Responsibilities:b) Ensure that operational memorandums are approved by key stakeholders and circulated to Operations and Finance, to ensure accurate flow of information.c) Manage the daily schedule of the Director.d)...

Roles & ResponsibilitiesJob Description & RequirementsJob posting available for chef who is familiar with indian cusine. Responsible for scheduling the kitchen staff. Looks after the organization cleanliness, developing new receipes, planning new menu, manage customer relations, train kitchen staffs, inventory management, quality control and monitoring...

We're looking for experienced commis, CDP and sous chefs for one of the fastest growing F&B groups. Multiple positions available from junior to senior, permanent part time and full time. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school...

This position assists in managing front-of-house operations and customer services to optimise outlet performance.Key Responsibilities Responsible and accountable for the outlets operating budget including revenues, labour cost and profitability. Attract patrons and new business opportunities. Work on creating repeated guest and loyal customers. Responsible...

Halal Chain restaurant looking for F&B Crew (Floater)5day work week / Store Incentives / Bonus Ensure food served is of required standard and quality Ensure working area is cleaned and hygienic Deliver service for takeaway customers and deliveries Suggestive selling when required Ensure food served in accordance to orders Do basic kitchen duties (including...

JOB DESCRIPTION – SENIOR F&B OPS MANAGER Job Functions & Summary: Responsible for the overall F&B strategy, and overseeing, supervising, and coordinating the entire operation of the Food & Beverage Department and its personnel within the Club. Accountable for revenue, budgeting, implementing a creative promotional calendar, F&B inaugural events, food and...

Responsibilities: Develop creative illustration and design work solutions for different touch points ranging from digital advertising, social media creatives to print advertising and instore collaterals. Development and execution of marketing campaigns for social media platforms, online marketplaces and ecommerce Conceptualise, design and layout artworks for...

Reporting to the Head Chef,the Assistant Chef is responsible of cooking typical Italian dishes rotating in kitchen station and in the pizza station.In particular, the responsibilities are as follows:To work in harmony with the team involved in food preparation To manage, coordinate and keep communication with the food suppliers for the everyday ingredient...

Responsibilities (Key Result Areas & Activities):Develop creative illustration and design work solutions for different touch points ranging from digital advertising, social media creatives to print advertising and in-store collaterals. Development and execution of marketing campaigns for social media platforms, online marketplaces and ecommerce...