Restaurant Supervisor

3 weeks ago


Anson Road, Singapore Flintex Consulting Pte Ltd Full time

Responsibilities:

  • Assist the manager/assistant manager in the daily operations of the outlet.
  • Responsible for outlet service operations
  • Ensure guest needs are taken care of and recommend them the promotional items.
  • Responsible and accountable for all cash amounts within outlet, in the absence of manager.
  • Coach and train existing and new staff to follow company's standards.
  • Responsible for proper opening and closing of the outlet.
  • Feedback to the manager on any operational issues.
  • Responsible for the outlet upkeep and cleanliness
  • Responsible for Inventory.
  • Recruitment and training of staff.
  • Managing staff and providing feedback.
  • Practice good customer relations and attend to customer complaints and queries satisfactorily.

Requirements:

  • 23 years of experience in F&B.
  • Minimum GCE 'N' or 'O' level.
  • Professional communication skills are required.
  • Commitment to quality service, and food and beverage knowledge.
Restaurant Supervisor / Senior Supervisor/Captain / Senior Captain
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