Central Kitchen Assistant @ Tampines

2 weeks ago


Singapore GOURMET FOOD HOLDINGS PTE. LTD. Full time
Responsible for food preparation, maintaining the kitchen equipment and utensils at utmost cleanliness and hygiene.

  • Ensure clean and safe food handling practices, washing utensils and dishes and making sure they are stored appropriately.
  • Comply with all food and beverage regulations.
  • Follow all Standard Operating Procedures for the kitchen.
  • Ensures consistency in taste, quality, quantity, temperature and presentation of each food served.
  • Quick in food preparation and is able to cope with a fastpaced kitchen environment.
  • Ensure minimum wastage in food preparation and washer duty.
  • Ensure freshness of food ingredients and raw materials, keeping track of old and new items by rotating stocks.
  • Restock and replenish food inventory and supplies.
  • Sorting, storing and distributing ingredients.
  • Any other duties as and when being assigned by Chef.

Job Requirements

  • Relevant experience in the service/F&B industry is an advantage.
  • Team player in a fastpaced environment and able to work in harmony.
  • Responsible and maintain positive attitude with a high level if energy at all times.
  • Selfdriven and possess good learning attitude.
  • Independent and able to multi task.
  • With Food Hygiene Certificate or related preferred.
  • All Singaporeans in different walks of life who are driven and have passion for F&B/service industry are welcome.
  • Able to work on weekends and public holidays.
  • 6 days work week.
Working Hours: 7:30am to 4:30pm (overtime work when required).

  • Location: Central Kitchen located at 21 Tampines Street 92, Singapore

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