Restaurant Manger

As the Service Supervisor, you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following:Greet and coordinate the seating of guests. Recognize the regular guests and highlight to the Restaurant Manager about the particular Guests' preferences. Ensure guests' requests are not delayed...

Cenzo is one of many exciting restaurants under CA Concepts: Cenzo, Kulto, Chicco, and Barrio by Kulto. Interested applicants will be placed at one of the four locations. We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure within a team of international professionals. Join our team and we'll be able to...

Job Description - Restaurant SupervisorRestaurant Supervisor at the Coriander Leaf Singapore Polo Club needs to be able to take charge of an exciting team in order to groom and personally grow along with itSupervisor responsibilities include:Responsibilities Provide and supervise prompt, efficient, courteous service to all guests per the established service...

Demi Chef De Partie @ French Restaurant (Town Area | Upscale | Start ASAP)Salary : Up to $2800/mth6 days scheduled work week, 11am to 3pm & 6pm to 10pm Job Description Demi chef oversees line or station cooks within a production area such as the grade-manger or pastry section. Oversees all preparation, cooking and presentation for plates. Demi chef also...

Roles & ResponsibilitiesTo ensure that all operational duties by the team are completed on a daily schedule, efficientlyTo provide exceptional customer service and management to ensure staff comprehension of standardsEnsure smooth day-to-day operation of the restaurantMeet sales targets and KPIs set by managementAssist in schedulingPromote a positive work...

Job Description & Requirements: Report to Outlet Manager/ Operations Manger Responsible for smooth and efficient running of the daily operations Responding to feedback and customer complaints Manage restaurant liability through human resource standards, safety and security Maintaining high standards of quality control and restaurant's hygiene Managing staff...

Job Description:Ensure the highest standards and consistent quality in the daily preparation and keep up to date with new products, recipes and preparation techniques.Takes care of daily food preparation and duties assigned by the superiors to meet the standards and the quality set by the Restaurant.Follow the instructions and recommendations from the...

Roles & ResponsibilitiesWith hotels in over 100 countries, Hilton provides endless chances to create memorable experiences. From a warm smile to top-notch service, we aim to give our guests an unforgettable stay. Alongside Hilton Hotels & Resorts, our brands include Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn,...

YOUR DAY TO DAY Finalizes food cover report and photocopies various documentation for food and beverage control and the Finance Department Controls dockets used in all outlets, maintaining correct sequence used at all times, accounting for dockets and making sure cancelled dockets are recorded accordingly Controls all food and beverage sales by:Correct...

Singapore Famous Michelin RestaurantManagement TraineeBasic: SGD 3,000Working Hour: 9 hours per dayWorking Day: 5.5daysLocation: Island WideRequirement: Min Degree in any field No experience required as training will be provided Customer Orientated Attention to detail and able to work well in a team Ability to work flexible shifts and schedules as per...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore's luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world's largest and most prestigious hotel company.Marriott Hotels:· Duxton Reserve Singapore, Autograph Collection· Maxwell Reserve Singapore,...

**Numéro de l'Emploi** **Catégorie d'Emploi** Food and Beverage & Culinary**Lieu** W Singapore - Sentosa Cove, 21 Ocean Way, Singapore, Singapore, Singapore AFFICHER SUR LA CARTE**Horaire** Full-Time**Situé à distance ?** N**Mutation?** N**Type de Poste** Non-ManagementAccueillir les clients et déterminer le nombre de convives. Installer les clients à...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...