Outlet Supervisor
2 weeks ago
Job Responsibilities:
a. Prepare and cook delicious pancakes and rice bowls
b. Provide excellent service to our customers
c. Keep the outlet clean and tidy
Job Requirements:
a. Good command of English
b. 6 days work week
c. Willingness to work weekends and holidays
d. Willingness to work overtime if required
e. Minimum Bachelor Degree
Additional Details:
a. Halal establishment
b. Probation of one month
c. Overtime pay applicable
Benefits:
a. Annual leave: 18 days (inclusive of public holidays), increase 1 day per year to maximum of 25 days
b. Quarterly bonus
c. Career progression
d. Corporate insurance, medical and dental benefits
e. Birthday benefits
About Munchi Pancakes:
Mission: We're all about great food that gathers people, innovating the traditional Min Jiang Kueh for all ages to enjoy. Our people's growth is just as crucial as the food, and we foster a supportive environment for both personal and professional development. It's our commitment to excellence that drives us, leading the industry with joy and satisfaction for our customers.
Vision: Our unwavering commitment to quality ingredients, traditional recipes, and customer satisfaction ensures that Min Jiang Kueh becomes globally recognized pancakes from Singapore. Through continuous research and development, we strive to elevate the Min Jiang Kueh while remaining true to our heritage to expand our reach and make Min Jiang Kueh a household name worldwide.
This is an excellent opportunity for someone looking for a challenging and rewarding role in the food industry. The job comes with extensive training, a positive work environment, good benefits, and opportunities for career progression. Anyone who is considering this job should be aware of the job requirements, but if they are willing to work hard and have a positive attitude, they will have a great opportunity to succeed in this role. If you're interested, we invite you to apply and join our dynamic team.
Tell employers what skills you have
Recipes
Ingredients
Inventory
Purchasing
Problem Solving
Sanitation
Food Industry
Research and Development
Inventory Management
Cashiering
Customer Satisfaction
Customer Service
Scheduling
Hotel Management
Hospitality
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