Restaurant Manager

3 weeks ago


Singapore ILS HOSPITALITY SOLUTIONS PTE. LTD. Full time
Roles & Responsibilities

Restaurant Manager – Be the Captain of the Culinary Ship


Job Description & Requirements:


At ILS Hospitality Solutions, we don’t just recruit; we create magic in the hospitality world As trailblazers in providing top-notch Technology and Manpower solutions for the hospitality industry, we thrive on helping restaurant owners and operators navigate the challenges of the fast-paced dining universe.


Now, we’re looking for a Restaurant Manager Extraordinaire to join our crew and steer the ship towards unforgettable dining experiences. If you’ve got a passion for food, flair for leadership, and a knack for creating customer smiles, we want YOU


What You’ll Be Doing (aka Your Recipe for Success):

  • Master of Operations: Keep the restaurant buzzing like a well-oiled machine, from the kitchen to the front of house.
  • Budgeting Guru: Balance the books without breaking a sweat (or a plate).
  • Culinary Partner-in-Crime: Collaborate with the kitchen to ensure every dish is a masterpiece.
  • People Whisperer: Lead, inspire, and manage a talented team of hospitality pros.
  • Guest Happiness Hero: Deliver service that keeps customers coming back for seconds (and thirds).

What’s in it for You?

  • A chance to work with a team that’s as passionate about hospitality as you are.
  • Opportunities to bring fresh ideas to the table (pun intended).
  • The satisfaction of turning every dining moment into a magical memory.

Ready to spice up your career? Join ILS Hospitality Solutions and make a difference in the world of dining, one delicious experience at a time.


Thank you for your application Please note that only shortlisted candidates will be contacted.


ILS Hospitality

corporate@ilshospitality.com

EA Reg: 23C1776

Reg No: R23117498

WA: 89431726


Tell employers what skills you have

Coaching
Licensing
Leadership
Food Safety
Customer Experience
Food Quality
Inventory
Purchasing
Hospitality Industry
Sanitation
Compliance
Cashiering
Budgeting
Customer Service
Scheduling
Hospitality
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